| 11. | About 15 minutes before serving, baste ribs with BBQ Sauce.
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| 12. | Chinese hoisin sauce makes a terrific basting sauce for grilled chicken.
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| 13. | You baste every 20 minutes like your life depends on it.
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| 14. | Baste the ham with the mustard mixture and cover with foil.
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| 15. | Basting brushes : How do you normally use a basting brush?
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| 16. | Basting brushes : How do you normally use a basting brush?
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| 17. | "I didn't know what basting even was.
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| 18. | Save the remaining marinade, which will be used for basting.
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| 19. | Baste ribs with olive oil every 15 minutes as they cook.
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| 20. | I baste in a plastic and tinfoil cocoon for 20 minutes.
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