| 11. | 1 / 4 cup fine dry bread crumbs, more for sprinkling
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| 12. | Keep the bread crumbs coarse if you can to give crunch.
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| 13. | Then add the onions and bread crumbs to the apple mixture.
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| 14. | Dip rice cakes in egg wash and then in bread crumbs.
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| 15. | Place the corn bread crumbs on another piece of wax paper.
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| 16. | Sprinkle the tops of the pancakes with more fine bread crumbs.
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| 17. | Flour, 1 egg ( beaten ) and bread crumbs for coating
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| 18. | Mix bread crumbs and milk in bowl until crumbs are softened.
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| 19. | Sprinkle with 1 / 2 cup Parmesan and some bread crumbs.
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| 20. | Serve immediately with additional bread crumbs at the table if desired.
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