| 11. | And then we gave the couscous three 15-minute steamings.
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| 12. | Stir in the couscous, cover and cook for 1 minute.
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| 13. | Add couscous, stir briefly, cover and remove from heat.
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| 14. | Want to make Laotian catfish stew or a vegetable Moroccan couscous?
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| 15. | Grilled Soft-Shell Crabs with Israeli Couscous and Summer Vegetable Saute
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| 16. | Add couscous and cook, stirring, for about 4 minutes.
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| 17. | Cook couscous according to package directions; set aside to cool.
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| 18. | Add couscous, apricots and raisins and stir until well coated.
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| 19. | To 1 cup couscous add 2 cups broth from simmered vegetables.
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| 20. | For one serving, put 1 cup couscous on the plate.
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