| 11. | If floury, move to a better US location.
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| 12. | A pan bagnat was served on a floury roll, stained with balsamic vinegar.
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| 13. | The texture is described as " floury ".
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| 14. | Another liked the toasty, floury taste.
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| 15. | Whichever method you use, choose floury baking potatoes, like Idaho or Yukon Gold.
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| 16. | The tasters found it " floury, " " oversweetened " and " metallic ."
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| 17. | The floury baker's distinctive appearance and loud call make it popular with children.
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| 18. | Is it fluffy or fine and floury.
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| 19. | The crust tasted thick and floury.
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| 20. | The dry matter content of this variety is high and the texture is light and floury.
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