The edibility of " Gyromitra esculenta " has been recently brought into question . " Gyromitra esculenta " regarded as delicious is known to be potentially deadly when eaten fresh, but research in the 1990s show that toxins remain even after proper treatment.
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The edibility of " Gyromitra esculenta " has been recently brought into question . " Gyromitra esculenta " regarded as delicious is known to be potentially deadly when eaten fresh, but research in the 1990s show that toxins remain even after proper treatment.
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*Sentence 13-" As well as Europe, Gyromitra esculenta is consumed in the Great Lakes region . . . " Shouldn't start the sentence with " as well as Europe " ( and if you did, it would need the word " in " ) . " ( Changed to'Outside of Europe'as a natural link, or do you think it can disappear altogether ? )"
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"Gyromitra esculenta " has a wrinkled surface ( similar to brainlike convolutions ), not wavy or bumpy like " G . infula " . " Gyromitra ambigua " is very similar in appearance, and although it is usually not possible to discern between the two species without examining microscopic characteristics, " G . ambigua " is said to have more pronounced purple tints in the stipe . " G . ambigua " has larger spores that are about 22 30 �m long.
