Depending on the situation, a caregiver, patient, and physician may decide to forgo any dietary restrictions such as a low sodium diet and feed the person what they enjoy eating despite the health consequences if that seems preferable to avoiding appetite stimulants.
12.
In his late work he researched the effects of sodium chloride, observing the results of a low sodium diet, which he published in 1904 as " En Ophobning af Salt i Organismen " ( " An accumulation of salt in the organism " ).
