| 11. | The new peanuts contain much more oleic acid.
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| 12. | The largest component is oleic acid, a monounsaturated omega-9 fatty acid.
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| 13. | It has high levels of oleic acid, the fatty acid in LDL cholesterol.
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| 14. | There are three types of commonly used sunflower seeds : high oleic, and NuSun.
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| 15. | About 85 to 90 % of the fatty acid composition is stearic and oleic acids.
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| 16. | High oleic sunflower oils are classified as having monounsaturated levels of 80 % and above.
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| 17. | Oils extracted from the inner skin of the fruit have a high oleic acid content.
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| 18. | Oleic acid appears in most peanuts.
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| 19. | Oleic acid is a monounsaturated fat.
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| 20. | Both crunchy / chunky and smooth peanut butter are sources of oleic and linoleic acids ).
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