| 11. | The biological or nutritional effects of most phytochemicals are unknown.
|
| 12. | Little research has been done to catalog completely the phytochemicals in iporuru.
|
| 13. | The effects of phytochemicals increasingly survive rigorous testing by prominent health organizations.
|
| 14. | Lemons contain numerous phytochemicals, including polyphenols, terpenes, and tannins.
|
| 15. | The terminology used to describe phytochemicals ( flavonoids ) can be confusing.
|
| 16. | Vitamin C, vitamin E and selenium are phytochemicals.
|
| 17. | Fruits and vegetables in dark intense colors contain the most nutrients and phytochemicals.
|
| 18. | Phytochemicals, found in plants, are one example.
|
| 19. | Phytochemical is a chemical compound found in natural foods capable of fighting diseases.
|
| 20. | The phytochemicals may be synthesized, compounded or otherwise transformed to make pharmaceuticals.
|
