| 11. | Rheology is sometimes thought of as viscosity to the uninitiated, though improperly.
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| 12. | The most important factor in food rheology is consumer perception of the product.
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| 13. | In the 1950s and 60s he was the leading scientist in blood rheology.
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| 14. | Rheology unites the seemingly unrelated fields of equilibrium.
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| 15. | In 1981, he received the annual award of the British Society of Rheology.
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| 16. | Microrheology is another way to do linear rheology.
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| 17. | Generally, rheology is used to study the flow of matter within a substance.
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| 18. | Blood is a non-Newtonian fluid, best studied using rheology rather than hydrodynamics.
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| 19. | The Deborah number, a dimensionless number used in rheology, is named after her.
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| 20. | Thus, the observations of postglacial rebound provide a natural experiment to measure mantle rheology.
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