| 11. | Jambalaya, today's third dish, is another soupy classic.
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| 12. | Add the cornmeal as a thickener if the stew is too soupy.
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| 13. | You should have a fairly soupy but somewhat thick puree.
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| 14. | Cassoulet should be almost soupy, not as thick as baked beans.
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| 15. | Continue to cook until mixture is no longer soupy but not dry.
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| 16. | A soupy version of the beans might be served in a cup.
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| 17. | The mixture should be creamy, neither soupy nor stiff.
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| 18. | Among her favorites was cheesy mashed potatoes diluted to a soupy consistency.
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| 19. | It is soupy in consistency and is eaten with rice.
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| 20. | Soupy is not the fastest mind in the sky.
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