| 11. | The stone is then baked in a tandoor.
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| 12. | These tandoor-prepared naans are known as " tandoori naan ".
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| 13. | "They loved chicken livers roasted in the tandoor, " he said.
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| 14. | The tandoor is usually a hole dug in the ground and covered inside by clay.
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| 15. | Bread is generally backed in a Tandoor.
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| 16. | The baker then uses two long iron tongs to pull the bread from the tandoor wall.
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| 17. | The word is cognate with tandoor.
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| 18. | After that, the whole tandoor is closed but an airvent is given to remove excess smoke.
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| 19. | Many restaurant across the world mainly United Kingdom and USA, are having tandoors installed with Burners.
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| 20. | It is often included in tandoori sampler platters, which contain a variety of tandoor cooked dishes.
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