| 21. | In a separate bowl, mix cream cheese and almond extract.
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| 22. | Fold in the almond extract and half the cooked peaches ( see note ).
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| 23. | Stir in egg whites and almond extract until well blended.
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| 24. | Use vanilla or almond extract in place of the Cognac.
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| 25. | Stir almond extract into syrup; pour over peaches . ..
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| 26. | Add eggs, orange zest, lemon zest, vanilla and almond extract.
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| 27. | Mom, do we have any almond extract or tartar sauce?
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| 28. | Remove from heat and add the optional almond extract and lemon juice to taste.
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| 29. | Fold in the almond extract, nuts, coconut and peaches.
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| 30. | 1 / 4to 1 / 2 teaspoon almond extract
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