| 21. | Transfer the mixture to a fondue pot or chafing dish set over a candle or canned heat.
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| 22. | Transfer to a ceramic fondue pot or ceramic chafing dish and keep warm over a fondue burner.
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| 23. | Transfer the hot broth to a fondue pot or chafing dish over a candle or canned heat.
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| 24. | If it will sit out for a long time, transfer it to a chafing dish over low heat.
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| 25. | Bye-bye chafing dishes; hello wood-fired ovens.
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| 26. | Because everyone sold their chafing dishes in 1970s garage sales, it's not easy to resurrect the classic fondue.
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| 27. | Melt the butter in the chafing dish, stir in the sugar, and continue stirring until it has dissolved.
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| 28. | Just remember to check the level of water and the volume of heat in chafing dishes through the evening.
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| 29. | Serve in a chafing dish with toothpicks for dipping, or as a main course with basmati rice or couscous.
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| 30. | It was quite by accident as I worked in front of a chafing dish that the cordials caught fire.
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