| 21. | These groups believe the apparent contact angle is largely dependent on the triple line.
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| 22. | Whether or not organic removal is complete can be assessed with contact angle measurements.
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| 23. | Surfaces prepared offer contact angles higher than 160?with typical sliding angles around 10?
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| 24. | Various contact angles can co-exist on the same solid substrate.
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| 25. | Polysaccharides are extremely hydrophilic and will have small contact angles.
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| 26. | Water on hydrophobic surfaces will exhibit a high contact angle.
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| 27. | This is because power capacities are based on the standard of a 180?contact angle.
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| 28. | Surface energies are commonly measured by contact angle methods.
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| 29. | In Diagram 5 the flange contact angle is quite steep, and flange climbing is unlikely.
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| 30. | Three droplets on a surface, illustrating decreasing contact angles.
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