Indeed, if a cell under normal ( meaning unstressed ) conditions has denatured proteins artificially injected into it, it will trigger a stress response.
22.
Compared to supported bilayers, GUVs present a more natural environment since there is no nearby solid surface to induce defects or denature proteins.
23.
Sharks concentrate urea in their body, and since urea denatures proteins at high concentrations, they also accumulate trimethylamine N-oxide ( TMAO ) to counter the effect.
24.
Unless you can get the temperature of the eye up to this level where you begin to denature protein, you don't do any damage to the tissues.
25.
Without a surfactant like the denatured proteins of egg whites or in this case, saponins, the air would quickly escape and the mixture would return to a solution.
26.
You could certainly cause some minor degradation of any proteins already present, but you're not going to magically change the sequence, besides people eat denatured protein all the time.
27.
The denatured proteins were polypeptides, but no data had yet been obtained about the structure of folded proteins; thus, denaturation could involve a chemical change that converted folded proteins into polypeptides.
28.
The reduced pH from lactic acid accumulation denatures proteins and causes the milk to undergo a variety of different transformations in appearance and texture, ranging from an aggregate to smooth consistency.
29.
Foam depends on the ability of the surfactant ( saponins in soapberries, denatured proteins in egg whites ) molecules to bind with each other and create a hydrophobic interaction at the interface.
30.
I'm amazed, because I thought caramelization and the Maillard reaction were the primary cooking reactions ( other than denaturing proteins, etc . ), maybe with pyrolysis or scorching being the unwanted reactions.
