| 21. | Gradually whisk in the olive oil to make an emulsion.
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| 22. | Another wildly impressive dish was Dover sole with a curry leaf emulsion.
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| 23. | The smooth, yellow emulsion clings to the sides of the bowl.
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| 24. | Sweet corn soup with a basil emulsion ( the colors ! ).
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| 25. | And film _ there's something unique that that emulsion does.
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| 26. | The fertilizer is fish emulsion, but not of the usual kind.
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| 27. | An occasional application of fish emulsion is beneficial, too.
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| 28. | You can speed up the oil stream slightly once the emulsion forms.
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| 29. | Emulsions, being liquids, do not exhibit a static internal structure.
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| 30. | The next three numbers ( 167 ) is the emulsion batch number.
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