| 21. | The final step was packing the sugar into hogshead barrels for transport to market.
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| 22. | A hogshead is a large wooden cask.
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| 23. | From 1829 to 1838 the yearly average for this trade was 9, 000 hogsheads.
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| 24. | Each block was fermented and aged separately for 24 months in neutral French hogshead barrels.
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| 25. | In colonial times, the tobacco was then " prized " into hogsheads for transportation.
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| 26. | Hogshead commissioned the Kelton Global to research why some brands are more captivating than others.
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| 27. | Of these, 42, 000 hogsheads were exported, mainly to the British market.
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| 28. | The etymology of hogshead is uncertain.
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| 29. | The name of the tavern refers to an archaic unit of liquid measurement, the hogshead.
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| 30. | Provisions included eleven hogshead of biscuit.
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