| 21. | His best time averages a dozen oysters shucked in 45 seconds.
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| 22. | The oysters are tiny olympias; rare, delicate and expensive.
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| 23. | Shuck the oysters and arrange them on ice on four plates.
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| 24. | Place in oven at 350 degrees until oysters begin to puff.
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| 25. | Before the fire, the entire Oyster Bar seated 500 people.
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| 26. | When necessary, Pip says, oyster mushrooms can be substituted.
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| 27. | Spoon vodka relish over each oyster; dust with cracked pepper.
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| 28. | At Zuni Cafe ( children ) were sitting there eating oysters.
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| 29. | Add the noodles and oyster sauce and toss with two chopsticks.
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| 30. | No raw oysters ? " their raised brows will ask.
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