| 21. | For Leaf Cookies, line a large cookie sheet with parchment paper.
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| 22. | Lightly butter a baking sheet or line it with parchment paper.
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| 23. | Line baking sheets with parchment paper and sprinkle parchment with flour.
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| 24. | Place the crackers on parchment paper or wax paper to set.
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| 25. | Grease baking sheet or line with parchment paper and set aside.
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| 26. | Line several baking sheets with parchment paper or grease lightly with vegetable oil.
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| 27. | _Medrich favors parchment paper for any heavy chocolate batters or meringues.
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| 28. | Line a baking sheet with parchment paper or a nonstick liner.
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| 29. | Grease a standard muffin tin and line bottoms with parchment paper.
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| 30. | Line a cookie sheet with parchment paper or use a nonstick baking sheet.
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