| 21. | Cut in butter with pastry blender or two knives until crumbly.
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| 22. | The pastries are not only good, but also reasonably priced.
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| 23. | Especially if you add in a $ 5 pastry mit schlag.
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| 24. | Pie Pastry for 9-inch tart shell ( recipe follows)
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| 25. | "fussy " or worse when describing pastry chefs.
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| 26. | Using a pastry brush, brush each round with cold water.
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| 27. | "Croute " is French for pastry or crust.
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| 28. | A little espresso, a little pastry, a little snooze.
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| 29. | Turn dough out onto a lightly floured board or pastry cloth.
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| 30. | In France, pastry has a long and highly codified tradition.
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