| 21. | Squeeze dry and mix with the semolina and salt.
|
| 22. | Couscous the tiny granules of semolina pasta that intrepid cooks roll by hand.
|
| 23. | If it's too wet, add semolina.
|
| 24. | Continue alternating between fine and coarse semolina, adding water between each addition.
|
| 25. | Combine flours and semolina on a counter with salt.
|
| 26. | Sprinkle with semolina, cover, and set aside.
|
| 27. | Bread in Morocco is principally made from durum wheat semolina known as khobz.
|
| 28. | Semolina flour is ground from hard durum winter wheat.
|
| 29. | Bring liquid to a boil, then gradually add polenta and semolina while stirring.
|
| 30. | She adds more semolina, alternating coarse and fine meal with dribbles of water.
|