| 21. | Moisten them with vinaigrette and add lots of spring onion, red onion, and parsley.
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| 22. | The common recipe uses minced pork and shredded spring onion.
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| 23. | Vegetables served with jeok include spring onions, carrots, broad bell flowers and most notably, mushrooms.
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| 24. | To serve, add chopped spring onions and Chinese parsley.
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| 25. | 1 / 2 cup chopped yellow or spring onions
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| 26. | To serve, sprinkle each portion with chopped spring onions.
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| 27. | 4 bunches scallions or spring onions, about 1 pound
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| 28. | In a large mixing bowl, mix shallots, garlic, ginger, chillies, spring onion and coriander leaves.
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| 29. | Spring onions may be cooked or used raw as a part of salads, Asian recipes.
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| 30. | Green garlic and spring onions are just two examples.
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