| 21. | It is formed from GABA by the action of GABA transaminase and further oxidised to become succinic acid, which enters TCA cycle.
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| 22. | These organisms use the excretion of acetic acid ( and sometimes formic acid ) to balance the NADH requirement of succinic acid production.
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| 23. | The neutral nickel succinate NiC 4 H 2 O 4 ?H 2 O, can be made from succinic acid and nickel carbonate.
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| 24. | Tartaric is an alpha-hydroxy-carboxylic acid, is aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
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| 25. | Malic acid, ascorbic acid, citric acid, ketoglutaric acid, fumaric acid, shikimic acid and traces of succinic acid were detected.
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| 26. | Manufacturers also commonly convert the phenol form of the vitamins ( with a free hydroxyl group ) to esters, using acetic or succinic acid.
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| 27. | Mixtures of different methyl dibasic esters are commercially produced from short-chain acids such as adipic acid, glutaric acid, and succinic acid.
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| 28. | This implies that the theoretical maximum yield is such that more succinic acid is formed than glucose consumed due to the fixation of carbon dioxide.
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| 29. | "' Succinic acid "'is most commonly found in wine, but can also be present in trace amounts in ripened grapes.
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| 30. | The combination of succinic acid with one molecule of ethanol will create the ester mono-ethyl succinate responsible for a mild, fruit aroma in wines.
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