| 21. | The shrimp are quickly sauteed and flavored with curry and then distributed over the finished tartlets.
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| 22. | Top each tartlet with 4 shrimp.
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| 23. | Arrange some lettuce decoratively around tartlets.
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| 24. | Remove the tartlets from the tins.
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| 25. | Cold spiced salmon marinated in yogurt or an asparagus tartlet with parmesan custard may arrive next.
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| 26. | Spread mixture evenly in tartlet shells.
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| 27. | Serve the tartlets with the salad.
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| 28. | Desserts are simple and satisfying, especially the ripe little strawberry tartlet and the chocolate hazelnut torte.
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| 29. | Maligieri goes from sweet to savory with recipes from chocolate caramel tartlets to prosciutto and ricotta calzone.
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| 30. | At Astor Restaurant on the Bowery, Scott Snyder bakes it in a tartlet with goat cheese.
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