| 21. | Specialties : " Veal and beef tenderloin, sea bass.
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| 22. | Two ( 12-ounce to 14-ounce ) pork tenderloins
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| 23. | Tenderloin has a texture closer to that of salmon than sirloin.
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| 24. | 2 pork tenderloins, 1 1 / 2 to 2 pounds.
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| 25. | Hickory-Smoked and Grilled Herbed Pork Tenderloin with Apple Cider Sauce
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| 26. | The tenderloin sits beneath the ribs, next to the backbone.
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| 27. | In San Francisco he worked for Jeremiah Tower at Tenderloin District.
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| 28. | In 1981, they purchased hotels in Tenderloin, San Francisco.
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| 29. | 2 pork tenderloins ( about 3 / 4 pound EACH)
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| 30. | Once again, a pig is headed for pork tenderloin.
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