| 21. | 4 medium red bell peppers, cored and cut lengthwise into thin strips
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| 22. | Cut a thin strip of pine and glue it into the gap.
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| 23. | 1 sweet red pepper, cut in thin strips and cooked one minute
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| 24. | 2 large onions, halved and cut lengthwise into thin strips
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| 25. | 1 red bell pepper, seeded and sliced into thin strips
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| 26. | 8 large fresh basil leaves, cut crosswise into thin strips
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| 27. | 1 / 2 C . young spinach leaves, cut in thin strips
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| 28. | 2 cups cooked chicken, in thin strips ( optional)
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| 29. | Remove to a cutting board and slice into thin strips.
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| 30. | Wash the cabbage, and cut lengthwise into thin strips.
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