| 31. | Add flour, baking soda and salt, mixing until well blended
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| 32. | In another bowl, stir together flour, baking soda and salt.
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| 33. | When ready to cook, beat in eggs and baking soda.
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| 34. | Also note, this cake has no baking soda or powder.
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| 35. | In a sifter combine the flour, baking soda and salt.
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| 36. | In a small saucepan, combine ginger preserves and baking soda.
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| 37. | In a medium bowl, combine flour, baking soda and salt.
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| 38. | I've always known that baking soda was a versatile product.
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| 39. | Add the sugar, baking soda, salt and soy sauce.
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| 40. | Sift flour, baking soda and salt together; set aside.
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