| 31. | Somewhere, Harvey Penick is blanching.
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| 32. | Extra lima beans are easy to freeze after blanching or quick boiling to help preserve quality.
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| 33. | Blanching, or temporarily keeping a plant out of the light, makes endive even tastier.
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| 34. | blanching ) to inactivate the enzyme.
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| 35. | blanching of suitably sized prepared vegetables before freezing mitigates this and prevents off-flavors developing.
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| 36. | Peel tomatoes, if desired, with a vegetable peeler or by blanching tomatoes in boiling water.
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| 37. | Her experiments on green beans, broccoli and asparagus are helping to set standards for microwave blanching.
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| 38. | There is little left of the Florida Marlins world championship team but bones blanching in the sun.
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| 39. | Blanching whole baby squash is what elevates this salad above the usual version made with raw squash.
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| 40. | The most common ways of cooking cauliflower _ steaming or blanching _ keep its essential flavors intact.
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