It was here that the well-known Bramley cooking apple was first seeded by Mary Ann Brailsford in 1809 . A local nurseryman Henry Merryweather, 17 years old, saw its potential and cultivated it from cuttings.
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The Lodi apple is light green in color and has been described as an early season, summer apple, and also as a cooking apple The cultivar has also been described as suitable for saucing ( making applesauce ).
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In that year, it was exhibited as " Smith's Seedling " at the Castle Hill Agricultural and Horticultural Show, and the following year it won the prize for cooking apples under the name " Granny Smith's Seedling ".
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"' Golden Noble "'is an old English cultivar of domesticated apple, which is especially used as a cooking apple, since it is resulting in a sweetish puree when cooked and is a good choice for apple sauce.
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His gardens gained renown when the Baron Ward cooking apple " was raised, from Dumelow's Seedling, in 1850, by Mr . Samuel Bradley, at Elton Manor, Nottingham, and first exhibited at the British Pomological Society, May 5th, 1859 . " The variety is still commercially available.
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Not all of the apples in the UK have ever been grown solely for dessert purposes, and indeed in British cookery the distinction between cider apples, cooking apples, and dessert apples has remained intact since before the Tudors and spread wherever the British colonized, with some blurring of lines in North America due to necessity and scarcity.
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The last stop on this Asian tour is Muoi Khuntilanont's Kitchen in Thailand ( http : / / news . vu-korat . ac . th / muoi / ), a thorough primer on Thai cooking, with recipes, glossary, description of ingredients and suggestions for substitutions ( like sour green cooking apples for mangoes ).
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Wood decided to grow Calville Blanc d'Hiver, a classic French dessert and cooking apple from the 16th century, for its rich, effervescent flavor and distinctive ribbed form . " It helps if an apple has a story, " he said, as he ambled down a row of Calville trees, his black dog, Luther, at his side.
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Top it all off with vanilla yogurt and toasted pecans _ yum . 2 / 3 cup packed brown sugar 1 / 4 cup granulated sugar 1 tablespoon quick-cooking tapioca 1 teaspoon ground cinnamon 1 1 / 2 cups apple juice OR apple cider 2 pounds cooking apples, peeled, cored and cut into 1 / 2-inch-thick slices ( 6 cups ) 1 tablespoon margarine OR butter, cut up 1 carton ( 8 ounces ) vanilla yogurt 1 / 4 cup chopped, toasted pecans 1 recipe Cinnamon Tortilla Crisp
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MUSTARD-GLAZED PORK SKEWERS WITH APPLE-APRICOT CHUTNEY 1 / 2 cup packed brown sugar 1 / 2 cup white wine vinegar 1 small garlic clove, minced 1 / 2 teaspoon grated fresh ginger 1 / 4 teaspoon ground cinnamon 2 cups peeled, cored and chopped tart cooking apples ( about 2 medium apples ) 1 / 2 cup snipped dried apricots 1 / 4 cup chopped onion 1 teaspoon dried thyme, crushed, divided 3 tablespoons apple juice 2 tablespoons Dijon-style mustard 1 1 / 4 pounds boneless pork loin Soak wooden skewers in water at least 1 hour before broiling or grilling.
