| 31. | Reserve necks, gizzards and wings for stock.
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| 32. | My name in the film is Mike Gizzard.
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| 33. | I took the cassoulet from the refrigerator and added the duck confit and gizzards.
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| 34. | One day in advance, rinse the gizzards.
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| 35. | Place the bird on a rack over the gizzards and put in the oven.
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| 36. | Birds " chew " their food in their muscular, stomach-like gizzards.
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| 37. | As with most birds, they swallow grit to aid their gizzards in digestion.
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| 38. | Several roundworm and spirurid species have been found in the lining of the gizzard.
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| 39. | Chicken gizzard and liver are also cooked together " adobo " style.
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| 40. | Grilled chicken gizzards are sold as street food in Haiti and throughout Southeast Asia.
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