| 31. | Dairy products, green, leafy vegetables and some seafoods are good sources of calcium.
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| 32. | Toss the outer leaves of leafy vegetables.
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| 33. | Found in green leafy vegetables, whole grains, nuts, vegetable oils and margarine.
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| 34. | Leaves are used as a leafy vegetable.
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| 35. | They are plentiful in foods like soybeans, various nuts and seeds and green leafy vegetables.
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| 36. | Garlic is excellent, and green, leafy vegetables are really good for the immune system.
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| 37. | Vitamin E is found in nuts, seeds, liver, whole grains and leafy vegetables.
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| 38. | Found in green leafy vegetables and certain oils, it's essential for blood clotting.
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| 39. | Green leafy vegetables also are good-- turnip greens contain about 100 milligrams per half cup.
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| 40. | The birds feed on leafy vegetables and processed feed pellets and need wide open areas to roam.
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