| 31. | The use of nuts and seeds as thickeners.
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| 32. | Finding alternative thickeners isn't always easy.
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| 33. | Thickeners are the next step _ though not every sauce has to be thick.
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| 34. | Leftover rice, potatoes or risotto may go into the pot as a thickener.
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| 35. | The sap acted as a thickener and flavoring.
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| 36. | These comprise a common agent mixed with thickeners to provide gelatinous, sticky agents.
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| 37. | Tapioca powder is commonly used as a thickener for soups and other liquid foods.
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| 38. | The bacterium forms a slimy substance that acts as a natural stabilizer or thickener.
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| 39. | Cashew paste may be used as a thickener.
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| 40. | The floor of the thickener is conical, sloping gently down toward the centre.
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