| 41. | In the body, fat is broken down into fatty acids through the process of catabolism.
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| 42. | These enzymes use the same amino acid catabolism, this acylation renders the whole process inactive.
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| 43. | It releases iodine, for renewed use, from iodinated tyrosines resulting from catabolism of iodothyronines.
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| 44. | CsrA has a regulatory effect on glycogen biosynthesis and catabolism, glycolysis, and quorum sensing.
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| 45. | Biotin is important in fatty acid synthesis, branched-chain amino acid catabolism, and gluconeogenesis.
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| 46. | Heme is seen as an intermediate molecule in catabolism of hemoglobin in the process of bilirubin metabolism.
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| 47. | L-tryptophan is produced in the shikimate pathway from chorismate or is acquired from protein catabolism.
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| 48. | Low concentrations of glucose can decrease the bioavailability, whereas higher concentrations promote the catabolism of atrazine.
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| 49. | Catabolism also improves increasing the athletes capacity to use fat and glycogen stores as an energy source.
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| 50. | Protein half-life helps determine the overall rate as this designates the first step in protein catabolism.
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