The group, the Food and Nutrition Board of the Institute of Medicine, issued its advice last week as part of a report on the recommended dietary allowances for nutrients like carbohydrates, proteins and fats, as well as for fiber, fatty acids and cholesterol.
42.
Dr . Marriott, a specialist in nutrition and behavior who had been deputy director of the Food and Nutrition Board of the National Academy of Sciences, sees her role as helping to stimulate research on the role of supplements in fostering optimal health.
43.
The Food and Nutrition Board of the National Academy of Sciences considers a daily intake of between 50 micrograms and 200 micrograms to be safe and adequate, and it has established recommended dietary amounts of 55 micrograms daily for adult women and 70 micrograms for adult men.
44.
The Food and Nutrition Board of the Institute of Medicine, as the government advisory panel is known, has not decided whether to open a formal review of the science of vitamin D, but the board's director, Linda Meyers said there appeared to be plenty of support among scientists.
45.
In a move that homocysteine researchers regard as unfortunate, the Food and Nutrition Board of the National Academy of Sciences, in its last rendering of Recommended Dietary Allowances, reduced the RDA for folic acid from 400 micrograms a day to 200 micrograms for men and 180 micrograms for women.
46.
The Food and Nutrition Board, which sets recommended intakes of vitamins and minerals, has just revised the Recommended Dietary Allowances, which vary for different people, and created guidelines called Dietary Reference Intakes to reflect, in part, the new interest in vitamins and minerals and their role in preventing disease.
47.
Apart from his work with the Nutrition Foundation, King's public service activities involved creation of the USDA's Plant, Soil, and Nutrition Laboratory in Ithaca, NY . He helped establish the Food and Nutrition Board, dealing with food and nutrition problems in military and civilian populations, beginning in World War II and continuing through 1970.
48.
Mangels et al . write that, because of the lower bioavailability of iron from plant sources, the Food and Nutrition Board of the National Academy of Sciences established a separate RDA for vegetarians and vegans of 14 mg for vegetarian men and postmenopausal women, and 33 mg for premenopausal women not using oral contraceptives.
49.
But Dr . John Erdman Jr ., a nutritional scientist at the University of Illinois who is a member of the academy's Food and Nutrition Board, said the group was already considering a change in the basic concept of the RDA " to consider outcomes that would go beyond just the prevention of deficiency diseases ."
50.
These macronutrient intakes fall within the Acceptable Macronutrient Distribution Ranges ( ADMR ) for adults identified by the Food and Nutrition Board of the United States Institute of Medicine as " associated with reduced risk of chronic diseases while providing adequate intakes of essential nutrients, " which are 45-65 % carbohydrate, 10-35 % protein, and 20-35 % fat as a percentage of total energy.
