| 41. | Stir in goat cheese and sour cream; season with salt.
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| 42. | Add the goat cheese and stir until melted and smooth.
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| 43. | This recipe substitutes plain goat cheese for her hand-crafted models.
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| 44. | Add goat cheese, 6 tablespoons Parmesan cheese and tomato mixture.
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| 45. | Not so sauvignon blanc, particularly when matched with goat cheese.
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| 46. | Pizza of Bay Scallops, Goat Cheese and Young Salad Greens.
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| 47. | 2 ounces goat cheese, crumbled ( 1 / 2 cup)
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| 48. | 5 1 / 2 ounces goat cheese, at room temperature
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| 49. | Goat Cheese With Walnut Oil, Chives & AMP; Dandelion.
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| 50. | 3 ounces creamy fresh goat cheese, crumbled ( optional)
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