From the equation for the Debye length, it is demonstrated how ionic strength can ultimately affect the electrostatic interactions in a solution.
42.
The increased ionic strength reduces the thickness of the electrical double layer around colloidal particles, and therefore the stability of emulsions and suspensions.
43.
Since the polyelectrolyte dissociation releases counter-ions, this necessarily affects the solution's ionic strength, and therefore the Debye length.
44.
Natural waters such as seawater have a non-zero ionic strength due to the presence of dissolved salts which significantly affects their properties.
45.
This is idealized, as it assumes constant ionic strength, which will not hold in reality at very low and very high pH values.
46.
However, in practice, it is rare to work with such dilute acids and the pH is also dependent on ionic strength and temperature.
47.
The swelling of polycarbophil is not affected by non-ionic osmolarity, but by ionic strength, showing a decrease with increase of ionic strength.
48.
The swelling of polycarbophil is not affected by non-ionic osmolarity, but by ionic strength, showing a decrease with increase of ionic strength.
49.
Smart polymers may change conformation, adhesiveness or water retention properties, due to slight changes in pH, ionic strength, temperature or other triggers.
50.
In addition, pH and ionic strength have a great influence on electrostatic interactions because these affect the " magnitude of electrical charge " in solution.