| 41. | The use of small, frequent feedings and partial substitution of medium-chain triglycerides for polyunsaturated fats appears to be beneficial.
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| 42. | A 2010 study published in AJCN suggested that polyunsaturated fats were found to have no significant association with AF.
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| 43. | We should try to avoid foods high in saturated fat and lean toward foods that are high in polyunsaturated fats.
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| 44. | The main component of the diet is polyunsaturated fats; corn oil and sunflower oil are also suggested as good sources.
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| 45. | Limit polyunsaturated fats ( corn oil, sunflower oil, etc . ) to no more than 10 percent of total calories.
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| 46. | Saturated fat was replaced with monounsaturated fats and polyunsaturated fats to give the babies ample fat for brain development and growth.
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| 47. | While others state there is little evidence that reducing dietary saturated fat or increasing polyunsaturated fat intake affects heart attack risk.
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| 48. | People with a certain variant of a gene called APOA1 should eat more polyunsaturated fats than called for in the guidelines.
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| 49. | Unlike saturated fat, the other main kinds of fat _ monounsaturated fat and non-hydrogenated polyunsaturated fat _ are good for the heart.
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| 50. | Stark says that all products list total fat and saturated fat, but only some products are required to list mono-and polyunsaturated fats.
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