| 41. | Place a 2-quart pan over high heat until hot.
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| 42. | In English pubs, ale is ordered by pints and quarts.
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| 43. | The pair puts up about 60 gallons and 40 quart jars.
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| 44. | While sauce is simmering, heat 4 quarts water to boiling.
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| 45. | In a 1-quart glass measure, combine all ingredients.
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| 46. | Pour into a 3 1 / 2-quart slow cooker.
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| 47. | Pour into buttered 1 1 / 2-quart baking dish.
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| 48. | Pour soaking liquid into 1-quart oven-proof saucepan.
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| 49. | Filtering one quart of water takes approximately three to five minutes.
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| 50. | Pour 4 or 5 quarts of water into a large pot.
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