| 41. | Add the simple syrup and lime juice.
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| 42. | 4 ounces simple syrup ( see note)
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| 43. | While it is still hot, combine \ cup simple syrup with the rum and \ cup water.
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| 44. | 1 teaspoon simple syrup ( see note)
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| 45. | {ounce simple syrup ( see note below)
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| 46. | Don't sweeten an infusion during the steeping; you can always add simple syrup to the finished alcohol.
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| 47. | 1 cup simple syrup ( see note)
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| 48. | 2 cups simple syrup ( see note)
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| 49. | 2 ounces Simple Syrup ( see recipe)
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| 50. | Note : For simple syrup, boil 1 { cups sugar in 1 cup of water until granules dissolve.
|