| 41. | Try topping green salads with leftover steak, chicken or tuna.
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| 42. | 1 ( 8-ounce ) container whipped dairy topping, thawed
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| 43. | Small containers need topping up frequently, especially in hot weather.
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| 44. | Stir in vanilla and 1 / 4 cup Almond Crunch Topping.
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| 45. | (1 ) Caesar salads with all their variations and toppings.
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| 46. | Bake until fruit bubbles and topping browns, about 1 hour.
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| 47. | Fold in the whipped topping and pour into the chilled crust.
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| 48. | Toppings for sweet variations include raspberry, hot fudge and caramel.
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| 49. | Drop remaining whipped topping by spoonfuls onto dessert to create ghosts.
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| 50. | 1 ( 9-ounce ) carton frozen whipped topping, thawed
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