| 1. | For some purposes, certain bacteria are able to hydrolyze aesculin.
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| 2. | A plate containing aesculin will fluoresce a pale blue under UV radiation.
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| 3. | Aesculin, the glucoside of aesculetin, will nm ).
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| 4. | The hydrolysis of aesculin results in loss of this fluorescence.
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| 5. | The bile aesculin agar is streaked and incubated at 37 �C for 24 hours.
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| 6. | Aesculin will nm ) : hydrolysis of aesculin results in loss of this fluorescence.
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| 7. | Aesculin will nm ) : hydrolysis of aesculin results in loss of this fluorescence.
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| 8. | This species is able to hydrolyse aesculin.
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| 9. | It hydrolyses casein and gelatin but not Tween 80, starch, lecithin, aesculin or tyrosine.
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| 10. | The USDA notes that the toxicity is due to saponin aescin and glucoside aesculin, with alkaloids possibly contributing.
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