| 1. | 1 1 / 2 ( one slash two ) teaspoons ground allspice
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| 2. | In a small saucepan, combine oil, peppercorns and allspice.
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| 3. | 1 / 4 teaspoon each ground allspice and crushed red pepper flakes
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| 4. | ALLSPICE : Don't know who the Spice Girls are?
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| 5. | 1 / 4 teaspoon each : ground ginger and cloves or allspice
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| 6. | In another bowl, combine brown sugar, flour and allspice.
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| 7. | Gently crush the allspice berries and break up the cinnamon stick.
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| 8. | Tie allspice and cloves in cheesecloth and drop into the cider.
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| 9. | Stir in sugar, allspice and butter; set mixture aside.
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| 10. | Optional : Add 1 teaspoon ground ginger, ground cardamom or allspice
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