| 1. | The process of dissolving carbon dioxide in water is called carbonation.
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| 2. | Too much nucleation will cause the carbonation to fizzle out quickly.
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| 3. | The Breakfast of Champions vs . the carbonation of a new generation.
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| 4. | A huge tank of carbon dioxide for the carbonation device.
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| 5. | Carbon dioxide is used in beverage carbonation, refrigeration and water treatment.
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| 6. | The loss of carbonation doesn't figure into it.
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| 7. | They then add carbonation and put the drinks in bottles and cans.
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| 8. | It doesn't have the carbonation that Coke does.
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| 9. | There are essentially two parts to a float : carbonation and cream.
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| 10. | Some chefs stir or shake the liquid to increase carbonation.
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