| 1. | "It's a microorganism unto itself,"
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| 2. | The nitrogen additive feeds the microorganisms that are responsible for decomposition.
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| 3. | Both wine and cheese are produced by microorganisms through natural fermentations.
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| 4. | Microorganisms are added to cheese during production to make various flavors.
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| 5. | Vitamin B12 is produced by the fermentation of bacteria and microorganisms.
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| 6. | These are microorganisms that could establish these chronic infections . ..
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| 7. | Microorganisms and animal life will be no more affected than before.
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| 8. | Microorganisms can be found almost anywhere in the animals and plants.
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| 9. | Microorganisms on the filter then grow to form a visible colony.
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| 10. | The term phytoplankton encompasses all photoautotrophic microorganisms in aquatic food webs.
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