phaseolus वाक्य
उदाहरण वाक्य
मोबाइल
- For example, the alkane 5-ethyl-5-propylundecane found in certain species of Phaseolus vulgaris has two enantiomeric forms without any observable optical rotation:
- In legumes, the white bean variety navy bean is the richest source of ferulic acid among the common bean ( " Phaseolus vulgaris " ) varieties.
- In the polytene chromosomes of " Phaseolus coccineus cv " complete chromosome complements there were always 6 chromosomes with a terminal Nucleolus organizing region ( NOR ).
- For example, older literature refers to the mung bean as " Phaseolus aureus ", whereas more modern sources classify it as " Vigna radiata ".
- Despite dry conditions, Aridoamerica boasts the greatest diversity of wild and domesticated tepary beans ( " Phaseolus acutifolius " ) and is a possible site of their domestication.
- The other major types of commercially grown bean are the runner bean ( " Phaseolus coccineus " ) and the broad bean ( " Vicia faba " ).
- The later report also stated that this virus caused disease in bean ( " Phaseolus vulgaris " ) and in white clover ( " Trifolium repens " ).
- The semi-nomadic Tohono O'odham and other Indians of the Sonora Desert practiced " ak-chin " cultivation of the indigenous tepary bean ( Phaseolus acutifolius ).
- Like corn, domesticated beans, Phaseolus vulgaris, also turn out to be younger than thought-- about 2, 300 years at Tehuacan and 2, 400 years in the Andes.
- A . Scarlet runners, Phaseolus coccineus, are close relatives of regular ( P . vulgaris ) beans, and are like them, edible at every stage from flower to dried seed.
- The seeds of many legumes, including the common bean ( " Phaseolus vulgaris " ), contain proteins called lectins which can cause gastric distress if the beans are eaten without cooking.
- It is more drought-resistant than the common bean ( " Phaseolus vulgaris " ) and is grown in desert and semi-desert conditions from Arizona through Mexico to Costa Rica.
- There are also things like black-eyed peas, which are in appearance and culinarily used much like a bean ( and were even under " Phaseolus " for a while ).
- My local garden centre sell Pea & Bean bacteria, without specifying which species of bacteria it is, only that it is for Phaseolus vulgaris, Phaseolus coccineus, Pisum sativum, and Vicia faba.
- My local garden centre sell Pea & Bean bacteria, without specifying which species of bacteria it is, only that it is for Phaseolus vulgaris, Phaseolus coccineus, Pisum sativum, and Vicia faba.
- Of course, the divisions aren't necessarily clear cut-there are a number of peas and beans not in " Phaseolus / Pisum ", like fava beans and mung beans.
- The generic name " Phaseolus " was introduced by Greek ???????'cowpea'( often incorrectly glossed as'kidney bean', a New World crop ), whose ultimate origin is unknown.
- The purple, non-fragrant, invasive flowers of the " " Phaseolus giganteus " " are said to have snail or snail-shell shaped flowers, hence the origin of the common name.
- ""'Phyllobacterium endophyticum " "'is a bacterium from the genus of " Phyllobacterium " which was isolated from a nodule of the plant Phaseolus vulgaris in Northern Spain.
- This is partly attributed to the fact that under colonial rule in Kenya, farmers were forced to give up their local bean in order to produce common beans ( " Phaseolus vulgaris " ) for export.
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