| 1. | That way, seeds won't bake in parched ground.
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| 2. | Bake 1 hour and 10 minutes in 350-degree oven.
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| 3. | Turn oven to 200 degrees and bake beef for 45 minutes.
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| 4. | Bake in preheated 350-degree oven 50 to 55 minutes.
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| 5. | Bake for 12 to 15 minutes, or until golden brown.
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| 6. | Place cake on a wax paper-lined rimmed baking sheet.
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| 7. | Bake for 1 hour or until the surface is golden brown.
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| 8. | Bake until the crust is lightly browned, about 20 minutes.
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| 9. | Bake in preheated 350-degree oven 10 to 12 minutes.
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| 10. | Bake in preheated 350-degree oven 12 to 15 minutes.
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