| 1. | Sift together flour, soda, salt, cinnamon and nutmeg.
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| 2. | Stir in applesauce, cinnamon and nutmeg until well-blended.
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| 3. | Fill apples with combined cinnamon-sugar, raisins and walnuts.
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| 4. | 1 1 / 2 ( one slash two ) teaspoons ground cinnamon
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| 5. | Remove from heat, mix in vinegar, cinnamon and pepper.
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| 6. | Separately, boil peaches, cinnamon and ale for 10 minutes.
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| 7. | Sift flour with baking powder, salt, cinnamon and nutmeg.
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| 8. | Cinnamon is probably the most familiar spice to young taste buds.
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| 9. | Add the espresso, red wine, cinnamon sticks and honey.
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| 10. | Place in jar along with the vanilla bean and cinnamon stick.
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