| 1. | Some authors report weak genotoxicity for allyl isothiocyanate and phenethyl isothiocyanate.
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| 2. | Some authors report weak genotoxicity for allyl isothiocyanate and phenethyl isothiocyanate.
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| 3. | Further reaction with lead ( II ) nitrate gives phenyl isothiocyanate:
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| 4. | _Broccoli spears ( allyl isothiocyanate, a carcinogen and mutagen ).
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| 5. | Horseradish contains volatile oils, notably mustard oil, and allyl isothiocyanate.
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| 6. | The characteristic pungent flavour of mustard oil is due to allyl isothiocyanate.
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| 7. | Isothiocyanates are most prevalent in radishes, horseradish, mustard greens and turnips.
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| 8. | Upon exposure to the environment, metam sodium decomposes to form methyl isothiocyanate.
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| 9. | The chemicals are called isothiocyanates, which stimulate natural detoxifying enzymes in the body.
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| 10. | "Cooking drives off the isothiocyanates very quickly, " he said.
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मोबाइल