| 11. | It doubled the butterfat of the product and used only natural flavorings.
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| 12. | Butterfat is what makes ice cream taste so good.
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| 13. | Luke's goes through 15, 000 pounds of butterfat a month.
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| 14. | Butterfat ranged from the legal minimum of 80 percent to nearly 86 percent.
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| 15. | 1 cup heavy cream ( minimum 36 percent butterfat)
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| 16. | If it softens easily and glistens with butterfat, it's good.
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| 17. | Regular butterfat contains 52 to 65 % saturated fats.
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| 18. | At the same time, there was not enough butterfat available for consumers.
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| 19. | The milk generally averages 3.5 % butterfat.
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| 20. | Butter consists of butterfat, water and milk proteins.
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