| 11. | They also contain capsaicin, the natural substance that makes peppers spicy.
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| 12. | Instead, try milk or yogurt, because their oils dilute capsaicin.
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| 13. | Capsaicin is the factor that causes heat in chili peppers.
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| 14. | Capsaicin and Ro-pel are other forms of repellent.
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| 15. | Some of them include capsaicin, the active component of chili peppers.
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| 16. | Tinyatoxin has a potential for pharmaceutical uses similar to uses of capsaicin.
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| 17. | :By hot peppers, you are referring to capsaicin.
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| 18. | :( after ec ) Agreed, capsaicin is a physical irritant.
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| 19. | Capsaicin may support a healthy energy balance while suppressing appetite.
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| 20. | A correlation has been shown between substrate oxidation and capsaicin.
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